17 E Monroe St, Chicago, IL 60603, United States
27 East Monroe Street
Chicago
Illinois
60603
US
312-917-3404312-917-3404
Lockwood Restaurant, located in the historic Palmer House Hilton, is a perfect destination for farm-to-table cuisine in an elegant environment. Lockwood offers a truly unique, locally- and seasonally-influenced menu, inspired by the rooftop garden and apiary. In addition to the delicious cuisine,they offer an extensive wine program. The restaurant is open for breakfast, lunch, dinner, and afternoon tea, and the Bar at Lockwood is a favorite for both locals and travelers. In addition to the main dining space, Lockwood offers a stunning private dining room.

Locations in St. Charles, Elgin, and DeKalb, with Joliet and Huntley coming.

Bin 36 wine bar has moved out of River North to a new location, serving up American classic and c...

Chef-owner Paul Kahan’s sleek flagship known for inventive fare & a popular fixed-price...

This neighborhood spot is an American bistro with international influences, featuring craft cockt...

Headed by Chef Lee Wolen, this Michelin-starred restaurant features seasonal American food and be...

This New American dining spot features hand-crafted cocktails, craft beers, a nice wine list, and...
1500 North Clybourn Avenue, Chicago, IL, United States
Originally from Boston. Dining, bowling and pool.

Farm-to-table style American eats, featuring burgers, pizzas, sandwiches, salads, and soups.

Stephanie Izard’s upscale diner and bakery serves breakfast, lunch, and dinner in the West ...

Hipster spot with modern farm-to-table fare & nose-to-tail eats plus whiskey & craft cock...
125 Randhurst Village Drive, Mount Prospect, IL, USA
Contemporary American with Eastern European influence.

A surprising and delicious Korean-American restaurant offering creative cocktails as well.

Dine at Wolf’s Point on the banks of the Chicago River with creative comfort foods – ...

11 South LaSalle Street, Chicago, IL 60603, United States
Opening mid 2016

Master sommelier Alpana Singh’s restaurant across from the Art Institute opened early in 20...
Serves lunch, brunch, and dinner under the watchful eye of Chef Lee Wolen. Located inside the Vic...

Features 30 craft beers on tap, gourmet burgers, and NFL game-watching.

American eclectic menu that changes seasonally. Extensive wine collection, coffee beans roasted o...
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Offers burgers, shakes, and fries near Millennium Park; won the 2014 Chicago Gourmet’s Hamb...

Master sommelier Alpana Singh’s restaurant across from the Art Institute opened early in 20...

The Gage is a 300 seat Restaurant and Tavern steps from Millennium Park. Situated at 24 South Mic...
61 East Madison Street, Chicago, IL, United States 0.21 km
Pizano’s, from a member of the Malnati family, is a great place for Chicago-style deep dish...
Billed as “the home of the Milkshake Martini,” this restaurant from the family behind...


Chef Richard Sandoval’s project offers a twist in Latin street food ith 10 kitchens, a tapa...

11 South LaSalle Street, Chicago, IL 60603, United States 0.46 km
Opening mid 2016

A favorite of Crain’s Chicago Business.

This taco joint from Adolpho Garcia and Phil Stefani is located at Michigan Ave. and Lake St., de...

Casual yet modern spots for sandwiches made with organic ingredients & pretzel bread, plus sa...

One of the country’s premier dining rooms, Everest is located on the 40th floor of the Chic...
On Wacker Drive just west of Michigan Avenue and close to the theater district. Fresh seafood and...

A tale of short rib waffle fry nachos, a bonafide Iron Chef burger, truffled mac & cheese, an...

Catch 35, Chicago’s premier seafood and premium steak restaurant has been serving the fresh...

233 S Wacker Dr, Chicago, IL 60606, United States 0.76 km
Overlooking Chicago, The Metropolitan Club, located on the 66th and 67th floors of the Willis Tow...

Ideal for business, entertainment, or pre-theatre. Lloyd’s offers great seafood grilled ove...

This Indian-inspired eatery from Indigo labs features sandwiches on naan bread, roti rolls, and s...


The best of produce, cooked and served in a way that’s relevant to the way we want live our...